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Hibiscus plants are a diverse group within the mallow family (Malvaceae), known for their showy, trumpet-shaped flowers. These plants are widely cultivated in tropical, subtropical, and warm temperate regions for their ornamental, culinary, and medicinal uses. Hibiscus species vary in size, from small herbs to large shrubs or trees, with most reaching heights between 5 to 15 feet. They are characterized by glossy, green, alternately arranged leaves and vibrant, large flowers that come in a range of colors and can be single or double.