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Experience the richness of tradition and nutrition with premium Whole Wheat Flour, also known as Atta. Milled from 100% whole wheat grains, this flour retains the bran, germ, and endosperm, ensuring that you get the full spectrum of natural nutrients in every serving. With a fine, soft texture and natural aroma, it is ideal for preparing soft and fluffy chapatis, rotis, parathas, and other Indian breads.Our Whole Wheat Atta is a powerhouse of nutrition—rich in dietary fiber, complex carbohydrates, and essential vitamins like B-complex and minerals such as iron and magnesium. The high fiber content aids in digestion, supports heart health, and helps maintain blood sugar levels, making it a healthier choice for everyday cooking. It is free from additives, bleaching agents, and preservatives, ensuring you serve nothing but purity to your family.Ground From Modern chakki using milling methods, the flour retains its natural taste and texture, offering authentic homemade flavor in every bite. Whether you’re making daily meals or festive delicacies, our whole wheat atta provides consistent results and superior dough elasticity for perfect texture and taste.From farm to flour, we ensure quality at every stage. Sourced from high-quality wheat fields and packed in hygienic conditions, our atta is freshness-sealed to preserve its nutritional value and taste.