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Namakwali Timur Flavoured Salt – A Bold Himalayan Blend with Schezuan PepperExperience a spicy, tangy twist with Namakwali Timur Flavoured Salt, a handcrafted blend of Himalayan rock salt, Schezuan pepper (Timur), coriander seeds, green chillies, and asafoetida. This pahadi salt is crafted by women artisans from Uttarakhand using traditional Sil Batta, preserving its bold, citrusy heat and natural nutrients. Rich in essential minerals, this flavorful seasoning supports digestion, metabolism, and immunity. Perfect for salads, fruits, soups, chutneys, grilled dishes, and snacks, it adds a distinct tingling spice that transforms ordinary meals. 100% natural, preservative-free, and artisanal, every pinch brings the authentic taste of the Himalayas to your kitchen. Order now to elevate your dishes with this zesty Timur-infused Himalayan salt!