3 Review(s)

Pushp Poha (Jeeravan) Masala is a blend that is best used with the Indori delicacy, Poha. The dish is traditionally served with sweet Jalebis, with crunchy Namkeen on top. Poha itself hides in itself a burst of tangy flavours. Fennel seeds, cumin seeds, curry leaves are among a few ingredients of the dish, and Pushp Poha Masala just perfectly boosts the flavours with its spicy and tangy punch. Poha is loved alike by the people in both Madhya Pradesh and Maharashtra states. Just sprinkle some Pushp Poha Masala on top for the best experience.