3 Review(s)

RR AGRO's Sabja seeds with an intrinsic quality of forming into a gelatinous substance with high moisture retention are strongly backed by scientific research in curbing obesity, thanks to its digestion delaying properties. Sabja seeds can retain water for longer hours and it is that natural ability, made these otherwise very tiny, hard kernels in raw form, a most sought-after ingredient for food thickening and in the process of emulsification.