3 Review(s)

Olive oil has very an exact hint of olive flavor. Utilize this in place of common vegetable oil in all types of cooking, including baking. Extra light tasting is an excellent choice for high heat sauteing and stir-frying because it has a higher smoke point than other olive oil varieties. Extra Virgin Olive Oil is fully satisfied for salad dressings, dips marinades and chutneys. Only the finest quality olives are used and great care is taken to ensure the oil retains all its nutritional benefits. This is prepared among various health benefits- a rich source of Vitamin E, full of anti-oxidants, maintains the cardio-circulatory system, regulate cholesterol level.