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DescriptionIf you are already thinking about what you want to grow in your garden this season, start out right with organic seeds. Enjoy your Kitchen Gardening with chemical-free parsley Organic Vegetable Seeds.Parsley is a species of flowering plant in the family Apiaceae that is native to the central Mediterranean region, but has naturalized elsewhere in Europe, and is widely cultivated as a herb, and a vegetable.Seeds SpecificationsCommon NameRock parsley, Hamburg parsley.Heightup to 45.7 centimeteDifficulty LevelEasy to grow.Planting And CareRefer our Garden Guide for detailed procedures and meanings of words related to gardeningSunlightKeep the seedlings container in Natural bright lightProtect the parsley seedlings from direct harsh sunlightSoil The soil should be well drained and nutrient rich for parsley seedlingsWatering Water the seedlings when the topsoil (1-2 inch) in pot feels dry to touchPoke your finger/plain small stick into the soil to check the moistureDo not overwater the seedlingsWater thoroughly in the summer and reduce watering in winter and rainy seasonApplication of FertilizerDuring the main growing season feed the parsley seedlings with organic fertilizer once a monthLoosen the topsoil without disturbing the roots of the seedlings so it can uptake the nutrients and moisture easilyPlant ProtectionRemove dead, infected or damaged seedlings from containerDonts Do not overwater the seedlings especially when container does not have drainage holesParsley CareHow to Sow parsley SeedsHow to Sow chilli Seeds You can Sow Parsley seeds in mid-spring for a summer harvest of parsley, and mid-summer for a winter harvestSelect a container having 5-7 inch diameterFill the container with well-drained soilMoisten the surface of the soil with water spraySprinkle the seeds evenly over the soil and spread a thin layer of soil over itCover the seed container with a transparent plastic paperPlace the seed tray in indirect bright lightRemove plastic wrapping once seeds start to germinateDo not over-water the seedlings to avoid root rotGermination rate and viability of parsley seed Parsley seed Germination rate and viability is up to 70%Parsley growth rate is medium Sunlightparsley enjoys Natural bright light but appreciates a little shade during the hottest part of the day.WateringWater the seedlings when the topsoil (1-2 inch) in the pot feels dry to touch.Poke your finger/plain small stick into the soil to check the moisture.SoilNutrient-rich well-draining soil with Optimum PH range 5.5 to 6.7.Temperature22 to 30-degree celsius.FertilizerApply any organic fertilizer.Harvest SeasonMost parsley plants will be ready to harvest from within 70 to 90 days after you initially plant them. Cut leaves from the outer portions of the plant whenever you need them. Leave the inner portions of the plant to mature. If you want to harvest parsley leaves, take leaves from younger plants to get the best flavor. Wait until the leaf stems have 3 segments, then cut the stems you want to harvest at the base of the plant to encourage more growth.