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Kanda (onion) Lasun (garlic) Masala a zesty blend of onion & garlic to add spice & flavour to your dishA must for cooking Maharashtrian cuisines. Solution for everyday tasty foodUsed for preparing range of spicy vegetables with or without gravy like stuffed bhendi (lady finger), stuffed brinjal, batata (potato) rassa (gravy), missal, etc. or curries of chicken, mutton, egg etcUsed as a seasoning with snacks like vada pav, roti spread, thalipeeth, bhaji, pakodas, etcNo artificial colours, flavours or preservatives. No added MSG. Store in cool dry place