3 Review(s)

Pavbhaji :- Originated in Mumbai, Pavbhaji was the workingman's answer to a quick, spicy, and satisfying meal. Today it is a popular roadside snack in India. 'Bhaji" is the Marathi and Hindi word for a vegetable preperation and this piquent version is eaten with 'Pav' soft rolls smothered with hot, salty butter.Chhole Masala:- A piquent spice blend for famous Indian style chhole.Sambar Masala:- A perfect spice blend for the popular south Indian lentils and vegetable stew.Explore Our Range of Suhana Masala:-Suhana Rajwadi Garam Masala,Suhana Kitchen King Masala, Shahi Garam Masala, Pavbhaji Masala Sambar Masala, Chhole Masala,super garam masala etc.