3 Review(s)

Bhindi Podi, or Ladies Finger Powder, is a versatile ingredient that adds a unique flavor and texture to a variety of dishes. It can be used as a seasoning for curries, stir-fries, and vegetable dishes, imparting a delicious and earthy taste. Sprinkle it over rice, lentils, or roasted vegetables for an extra burst of flavor. It can also be used as a coating for fried or baked foods, providing a crispy and flavorful coating.