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Capsicum is also known as Simla Mirch or Bhopli Mirchi. These plump, bell-shaped, crunchy vegetables can easily grow in different types of climates. Green cucumbers are widely used for their high water content that soothes the body if eaten in summer. It is used in salads and is mostly eaten raw. Tomatoes need airy, sun-filled areas to grow. They are red-colored tomatoes that are commonly used for cooking.