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VTC MUKHWAS - A common mouth freshener in India, Rose Mukhwas is usually used after meals to help with digestion and refresh breath. It is created by combining a variety of seeds, herbs, and spices, and it's frequently scented with rose essence or petals. Rose mukhwas can have a wide range of ingredients, but some typical ones are dried rose petals, fennel seeds, sesame seeds, and coriander seeds.