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Exam Board: WJEC Eduqas Level: GCSE 9-1 Subject: Food Preparation and Nutrition Suitable for the 2025 exams Targeted practice questions covering the GCSE grade 9-1 curriculum This Collins WJEC Eduqas Food Preparation & Nutrition GCSE 9-1 Workbook contains topic-based questions as well as a full practice paper and answers, with lots of realistic practice opportunities. With a workbook and practice exam paper in one book, it contains plenty of practice opportunities to ensure the best results. Includes: *selection of questions covering each topic *topic-by-topic practice *complete exam-style paper