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FLAVOR AND AROMA: Spicy-sweet and delicateOTHER NAMES:In Hindi, it is known as Dalchini. Malayalis and Tamilians refer to this as Karuvapatta and Lavangam in their respective languages. Dalchini Chakke is the name in Kannada and Telugu.COOKING WITH CINNAMON: To keep intact its fragrance and flavor ground cinnamon is added just before preparing dishes and added at the last moment in the recipes since prolonged cooking results in evaporation of its essential oils. Cinnamon powder can be mixed into foods or sprinkled atop baked goods, desserts, savory dishes, and beveragesHEALTH BENEFITS: Cinnamon has been used as a traditional medicine for a variety of ailments like bronchitis. It has astringent; stimulant and carminative properties and can check nausea and vomiting. Used externally in toothache and joint achesWHY YAY PRODUCTS INDIA? : Our prime responsibility is towards our customers and their health. The cinnamon that go into the powder are carefully picked and sorted, away from dust & pests. Processed and packed in utmost hygienic conditions to maintain perfect quality. 100% natural. No additives/pesticides/preservatives/ artificial colorsSTORAGE:Powdered cinnamon spice should be stored in the refrigerator inside sealed containersSAFETY PROFILE: Uncooked cinnamon spice can cause choking and respiratory distress. Large quantities can cause difficulty breathing