Ceylon True Cinnamon sticks, Sri Lankan Cinnamon, Srilankan Dalchini
Quick Overview
Ceylon Cinnamon comes from Sri Lanka & is called True Cinnamon.
The Ceylon Cinnamon Sticks are crumbly, mild, yet slightly sweeter with hints of cloves and citrus and not hard like the cassia cinnamon. These sticks are perfect for making desserts and are also great for flavoring beverages or teas. The cinnamon sticks are also ideal for use in various recipes like chicken, rice or vegetable dishes. If you are using cinnamon and Honey for weight loss purposes or as a health supplement, then it's best to use the Ceylon Cinnamon instead of the Chinese Cinnamon or Cassia.
Here are some benefits:
- Reduced inflammation
- May reduce cholesterol
- Improves insulin response
- Ceylon cinnamon is full of antioxidants
- Rich in the mineral manganese. (helps your body manage the enzymes that produce hormones and help repair your bones)
- Also rich in Vitamins A, K, potassium, Zinc and magnesium
100 % Natural, No Chemicals, Non-Irradiated, No Colors, No Added Flavors, No Preservatives | Packed in Transparent Zip-Lock Pouches. What You See Is What You Get !!
With its unique flavour profile, versatile uses, and powerful healing properties, Ceylon cinnamon is an excellent addition to any health plan.
So why not start taking advantage of the delicious anti-inflammatory power of this remarkable spice today?