Tomato Makhani Base Gravy-1Kg

A creamy, buttery base gravy like tomato Makhani is a must-have for many North Indian meals. Made from pureed tomatoes cooked in copious amounts of butter and cream, it is enhanced with a subtle fusion of cardamom, garam masala, and fenugreek. The rich, somewhat sweet flavor profile and smooth texture of the gravy make it a perfect foundation for well-known recipes like Paneer Makhani and Butter Chicken. Its sumptuous flavor offers a cozy and decadent experience, embodying the grandeur of Mughlai cuisine.