GGSIPU: Bachelor of Hotel Management and Catering Technology Entrance Test Guide
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- ISBN-13 :9789386298539
- ISBN-10 :9386298538
- Language :English
- Binding :Paperback
- Publisher :Ramesh Publishing House
- Author :RPH Editorial Board
- Pages: 480
- Year: 2019
- Exam: GGSIP/Delhi University
- Edition:2020
- SUPC: SDL903705862
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