
GGSIPU: Bachelor of Hotel Management and Catering Technology Entrance Test Guide
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- ISBN-13 :9789386298539
 - ISBN-10 :9386298538
 - Language :English
 - Binding :Paperback
 - Publisher :Ramesh Publishing House
 - Author :RPH Editorial Board
 - Pages: 480
 - Year: 2019
 - Exam: GGSIP/Delhi University
 - Edition:2020
 - SUPC: SDL903705862
 
      
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