Vy VedaYug Sweet Basil Leaves, 140g (Pack of 2 x 70g)

Basil is native to tropical regions from central Africa to southeast Asia. It is a tender plant, and is used in cuisines worldwide. Dry basil has a more intense flavour when it is fresh but it degrades quickly. Dried herbs are generally three to four times stronger than the fresh herb. Basil, also known as saint joseph's worth, is an herb belonging to the mint family. It is used as in cooking and may have some health benefits. They are green in colour, although some varieties feature hints of red or purple. Basil looks a little like peppermint, which is not surprising since they belong to the same plant family. Basil herbs use For Flavour tomato sauce, pesto. Also use with Egg, Fish, Poultry, Salad, Vegetables, Rice and so many other use.